Публікація:
A Study of Correlation Ratios for Low- and High-Density Lipoprotein in Comparison with Antioxidant Vitamins A, E, C at Different Levels of Glycosylated Hemoglobin among Type 2 Diabetes Patients

Завантаження...
Зображення мініатюри

Дата

2020

Назва журналу

ISSN журналу

Назва тома

Видавництво

WARSE

Дослідницькі проекти

Організаційні підрозділи

Видання журналу

Анотація

Diabetes is one of the chronic diseases in which the number of patients increases every year. Moreover, diabetes mellitus is a risk factor for the risk for the development of other diseases. Therefore, the number of studies that address various aspects of the diagnosis and control of the processes of diabetes is increasing. Among such studies, an important place is taken by the analysis of the relationship between low and high density lipoprotein and antioxidant vitamins A, E, C. Such an analysis can be done using various analytical methods. This expands medical diagnostics and treatment options for diseases. The study was based on a sample of 300 patients with type 2 diabetes. For analysis, we used: correlation analysis and the wavelet coherence method. The values of wavelet coherence between low and high density lipoprotein and antioxidant vitamins A, E, C for different levels of glycosylated hemoglobin were obtained. This provides an explanation of the differences in the relationship between low and high density lipoprotein and antioxidant vitamins. Also a more consistent dynamics is observed between antioxidant vitamins A, E, C and HDL, taking into account changes in glycosylated hemoglobin levels. This is a key factor in understanding the greater correlations between antioxidant vitamins A, E, C, and HDL.

Опис

Ключові слова

Diabetes Mellitus, Correlation, Wavelet Coherence, Glycosylated Hemoglobin

Бібліографічний опис

Altoum A. E. A., Babker A. Ma., Ismail M., Lyashenko V. A Study of Correlation Ratios for Low- and High-Density Lipoprotein in Comparison with Antioxidant Vitamins A, E, C at Different Levels of Glycosylated Hemoglobin among Type 2 Diabetes Patients // International Journal of Emerging Trends in Engineering Research. – 2020. – Vol. 8(3). – P. 638-644.

DOI